One of only a few remaining of my long face vessels, this one was originally meant to be a prototype for s beer stein. At that time, I had yet discovered the versatility of porcelain, so this earthenware is thick and weighty. Still, it fits nicely in the hand and could have been used as a beer stein. It was quickly grabbed by my Dad and he used it like a gargoyle in his garden. I recently got it back and I’m gained what it might look like with living hair. Here, I’m using lavender. It felt like something one would see in a hip barber shop. As will all of these repurposed pots, I also used moss from my property, which often grows a small forest of odd weeds and grasses from it.

Please take note that there are two different pots shown here. I planted a flower from my garden that returns every year. I’ve always known them as snapdragons. The become a bright orange-pink and look like a cross between a crocus and bird of paradise. The goblets they are now living in were from a series I made a few years ago, after leaving school and starting an apprenticeship in a private ceramics studio. The master, Marie Côté, guided me, but let me explore different clay bodies. I had seen some amazing combinations that they told me in school just couldn’t be done. I knew it could when I saw Keon De Winter’s porcelain and stoneware combinations. I chose to try a variety of different combinations, from porcelain to terracotta, and all in between, then add my raku-style touches to the finish. You see here a could of the end results. The first two used heavy-grog earthenware around black porcelain. The last two used a raku-stoneware body around a red terracotta. As you can see with these last two, a chemical change caused the red clay to become brown in the high-firing temperatures.

For more of my ceramics, visit Arts M.Perron:

For more of my repurposing projects, visit Found – The Repurposed Design Company:

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